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Sign up to receive the newest Australian Lamb recipe book!  This cookbook takes you around the world to sample some of the finest and simplest recipes with regional flare. From Brazilian Style Butterflied Leg of Lamb with Chimichurri Sauce to Aussie Lamb, Mushroom and Beer Pot Pies, you’ll see why lamb is a global staple.  Click here to get yours!

This recipe book also includes:

• Informative tips & techniques
• Full-color mouthwatering photographs
• Nutritional information for each recipe